1/2 kg boneless chicken
3 tbsp soya sauce
a pinch ajinomoto
1 packet noodles
2 tpsp vinegar
2tbsp green chilli sauce
2-3 dry red chillies
1 tsp chopped garlic
1 tsp chopped green chillies
1 bowl of mixed shredded vegetables like carrots , spring onions,capsicums and cabbage
There are 2 options for chicken noodles.
1st boil the chicken and then cut it into long thin stripes or for more taste
marinate the chicken pieces in salt ,black pepper, ajinomoto , egg , soya sauce and maida(flour)for 1 hour .Deep fry and cut the chicken pieces into thin long strips.
For noodles -
heat oil in a deep pan ,add chopped garlic and dry red chillies , add all shredded vegetables , salt , black pepper , green chilli sauce , ajinomoto, soya sauce and saute for 5 mins.Now as per instructions of noodles packet boil the noodles ,strain them when cooked fully and add them to the vegetables.Toss the noodles well so as to prevent sticking.Add green chillies and vinegar .Cook for 10 mins and stir well.Serve hot